Keto Mint Chocolate Avocado Smoothie

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Makes 2 (8-ounce) smoothies Calories per Serving 90 Carbs per Serving 15g Net Carbs per Serving 2g Prep Time 5 minutes Total Time 5 minutes


  1. In a blender, add coconut milk, avocado, spinach, 1 ½ tablespoon KETO:SWEET Granulated Sweetener, peppermint extract, and protein powder (if using). Process on high until smooth. Add about ½ cup or more of ice, and blend again until really thick.
  2. Pour a little more than half of the mixture into a glass or jar. Then, add the cocoa powder, ½ tablespoon KETO:SWEET Granulated Sweetener and a little more ice to the rest of the smoothie in the blender. Blend again until smooth. Pour the chocolate layer on top of the mint layer.
  3. Drink with a straw and enjoy!


  • For an extra-rich higher-fat smoothie, use canned coconut milk
  • Add 1 scoop of vanilla protein powder during step 1 for a higher protein smoothie

Made With

Nutrition Info Per Serving

Serving Size: 1 (8-ounce) smoothie

Net Carbs 2g
Calories 90
Total Fat 8g
Saturated Fat 3g
Cholesterol 0mg
Sodium 40mg
Total Carbs 15g
Dietary Fiber 1g
Sugars 0g
Protein 2g
Contains 12g ErythritolAllulose